Wholesome 4 Ingredient Reese’s Eggs

Reese’s Peanut Butter Cups have been all the time my favourite sweet as a child. Basic case of nostalgia.

Throughout Halloween I’d undergo my bag and pick all Reese’s and set them apart for additional particular deal with days. I needed to savor them as a result of Mother didn’t purchase Reese’s typically. When Easter got here alongside and Reese’s eggs have been in style, I used to be allowed to have precisely one and rattling did I cherish that Reese’s egg with my complete soul.

To be sincere, Tony and I really like white chocolate Reese’s eggs, particularly once they’re saved within the fridge. I understand they’re most likely not the very best, however each every now and then we purchase them as a particular deal with for our film nights.

That was till I made a decision to make my very own wholesome peanut butter eggs with none refined sweeteners, dairy or junk I couldn’t pronounce. Now we now have these lovely vegan Reese’s eggs virtually each week, maintaining them within the freezer for once we’re craving one thing candy. Bonus factors: they’re the right candy deal with for Easter that kiddos will LOVE.

Every little thing you could make wholesome Reese’s eggs

These vegan Reese’s peanut butter eggs are EVERYTHING and so easy to make! When you love Reese’s in any approach form or kind, I can assure that you’ll fall in love with this recipe. These low carb peanut butter eggs are additionally grain free, gluten free, dairy free, which implies that anybody and everybody will completely adore these. Listed below are the 4 components you’ll want:

• Peanut butter: please use a creamy peanut butter with simply peanuts + salt, or simply peanuts. That’s what works finest for this recipe. Use the code ‘AMBITIOUS15‘ to get 15% off of my fav nut butter model, Wild Pals. When you use a Dealer Joe’s model, it’s possible you’ll want so as to add additional coconut flour, as a result of their model is extremely runny. You probably have a peanut allergy you may additionally attempt cashew, almond or sunflower seed butter!
• Pure maple syrup: many do-it-yourself peanut butter eggs are made with powdered sugar, however we’re naturally sweetening these Reese’s eggs with pure maple syrup. You too can use honey when you’re not vegan.
• Coconut flour: slightly coconut flour provides fiber and helps thicken the peanut butter eggs to bind every thing collectively. It really works like magic.
• Darkish chocolate: I really like utilizing darkish chocolate chips or dairy free & vegan chocolate. There are lots of fantastic manufacturers on the market to select from.

Can I take advantage of a unique flour?

When you don’t have coconut flour, almond flour could be a great substitute in these peanut butter eggs. Please notice that you just’d seemingly want at the least 1/4 – 1/3 cup of almond flour till you obtain the proper consistency. I’d not suggest different flours. For instance, all function flour will not be meant to be eaten uncooked so don’t sub that in.

Make them paleo

Sure, these wholesome Reese’s eggs will also be made paleo by merely utilizing almond butter or cashew butter! Be certain their components are simply nuts and salt.

Attempt a white chocolate model

As I discussed, Tony and I really like storing the white chocolate Reese’s eggs in our freezer once they hit the cabinets over Easter. Be at liberty to make these peanut butter eggs with white chocolate by merely swapping the darkish chocolate to white chocolate chips or a white chocolate bar!

Find out how to make peanut butter eggs

1. Make the batter. In a medium bowl, combine collectively peanut butter, maple syrup and 1 tablespoon of coconut flour. Add one other tablespoon or two of coconut flour if the batter is tremendous runny. The peanut butter combination ought to be sticky like a moist cookie dough.
2. Form the eggs. Use a cookie scoop to drop peanut butter combination by the tablespoonful onto a parchment lined small baking sheet. Barely flatten the highest of every along with your fingertips and form into an ‘egg form’ if you would like. Place on a baking sheet lined with parchment paper and put within the freezer for 20 minutes to 1 hour. The longer the eggs keep within the freezer, the simpler will probably be to dip them.
3. Dip the eggs. After about half-hour, soften the chocolate bar in a small saucepan over very low warmth, stirring incessantly. Switch melted chocolate to a small heat bowl, enable chocolate to chill for five minutes earlier than dunking the eggs. Rapidly use a fork to dip every peanut butter egg into chocolate. Be certain to coat evenly.
4. Freeze & serve. Switch again to parchment lined baking sheet and sprinkle with slightly coarse sea salt if desired. Instantly place baking sheet again in freezer for half-hour to 1 hour. Makes 8 massive vegan Reese’s eggs.

Ideas for do-it-yourself Reese’s eggs

• Modify the flour. Relying in your peanut butter, it’s possible you’ll want to make use of extra coconut flour. Wherever from 1-3 tablespoons is often good. I usually by no means want greater than 2 tablespoons for these eggs.
• Make the most of your fridge. In case your peanut butter dough seems too runny or tender, be happy to pop it within the fridge for 10-20 minutes earlier than forming the eggs.
• Maintain the chocolate room temp. Soften the chocolate 10 minutes earlier than you might be able to coat your eggs. Room temperature melted chocolate is healthier than scorching melted chocolate; if the chocolate is just too scorching, it might probably soften the peanut butter.
• Soften earlier than consuming. Be at liberty to pop them within the fridge for a few minutes earlier than you eat them in order that they soften up only a bit.

Storing suggestions

You’ll want to retailer these vegan Reese’s eggs in your freezer. I like to recommend a freezer-friendly bag or container to maintain these treats frozen. These low carb Reese’s eggs can keep in your freezer for as much as 3 months, so go forward and make a double batch when you’d like!

Extra no bake desserts to attempt

Get all of our scrumptious vegan dessert recipes right here!

I hope you like these 4-ingredient wholesome Reese’s eggs! When you make them, I’d love so that you can depart a remark and a score letting me know the way you favored them. I actually recognize it, xo!

Recipe by: Monique Volz // Formidable Kitchen | Pictures by: Eat Love Eats

This publish was initially revealed in 2016, republished on March 15h, 2021, and republished on April twelfth, 2022.