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This straightforward chilled Cabbage Ramen Noodle Salad with carrots, scallions and toasted almonds is made with crunchy raw ramen noodles, Napa cabbage and a straightforward Asian-inspired soy sesame dressing. It takes lower than half-hour to make and is the perfect recipe to serve at potlucks, picnics and cookouts!
Why We Love This Recipe For Cabbage Ramen Salad
This recipe has been a very long time coming. It began a decade in the past after I shared the primary of my Asian-inspired coleslaws: Napa Cabbage and Cucumber Noodle Coleslaw, and some years later I adopted it up with this Asian Sesame Coleslaw. Nicely, right this moment I’m finishing the trifecta of Asian-inspired coleslaw recipes with this traditional summer season favourite!
This Napa Cabbage Ramen Salad is my go-to for summer season picnics and barbecue events as a result of it “sits” so properly. Which means that it doesn’t must be eaten the minute it’s tossed and it doesn’t wilt. In my view, it’s even higher about 20 minutes after it’s tossed with the dressing. The crunchy uncooked ramen noodles soften ever so barely within the candy and nutty soy dressing. They absorb the dressing a bit in probably the most scrumptious method.
This taste pairing is perfection! I like the crunchy cabbage and carrot, candy peppers and toasted almonds all blended collectively. Every time I serve this Napa Cabbage Noodle Salad, I all the time have individuals asking me for the recipe!
For a weeknight meal, merely high it off with grilled marinated hen or serve it alongside burgers.
Substances for The Salad
Cabbage
Napa cabbage, is a wide range of Chinese language cabbage. It needs to be accessible in your native grocery store all yr spherical. It’s an incredible vegetable to make use of as they’ve a young and fewer dense texture than common inexperienced cabbage. Be at liberty to make use of inexperienced cabbage instead of the Napa cabbage.
We additionally used crimson cabbage for coloration and crunchier texture.
Raw Ramen Noodles
The important thing to this salad is broken-up raw ramen noodles. Buy any taste, and discard the seasoning packet. I like to interrupt the brick aside by hitting the bag with a rolling pin or meat mallet.
Toasted Almonds
Toasted almonds have been sliced and toasted on a stovetop. Toasting almonds brings out their nutty taste so you may get away with utilizing barely much less.
Chopped Veggies
Along with the cabbages, I additionally added in chopped carrots, radishes and scallions for extra texture, coloration and taste.
Substances For The Dressing
- avocado oil
- soy sauce
- rice vinegar
- orange juice
- sesame oil
- maple syrup
- garlic powder
Step By Step Directions To Make This Recipe
Step 1: Mix Salad Substances
Place Napa in a big salad bowl. High with damaged noodles, crimson cabbage, scallions, carrot, bell pepper, radishes, and almonds.
Step 2: Make Dressing
Mix avocado oil, soy sauce, rice vinegar, orange juice, sesame oil, maple syrup, and garlic powder in a jar. Shake properly to mix.
Step 3: Toss Salad
Pour the dressing over the salad and toss to mix. After that, let it sit for 10 minutes, tossing sometimes to melt the ramen.
FAQs and Skilled Ideas
For thinly sliced or shredded napa cabbage lower the cabbage into lengthy quarters, then take away the triangular formed core. From there maintain every part collectively and slice finely. Take a look at my detailed information for getting ready cabbage. Alternatively, you should use the leaves complete, so as soon as the underside has been eliminated, simply peel the leaves off the physique of the cabbage.
You’ll be able to prepare dinner Napa cabbage identical to every other vegetable. You need to use it in soups, with noodles, or as a aspect dish.
You’ll be able to eat Napa cabbage uncooked or cooked. In a salad it’s extra tender than inexperienced cabbage with a texture extra akin to romaine lettuce. Attempt it in Napa Cabbage Caesar Salad and also you’ll see simply what we imply!
Napa cabbage salad is greatest loved on the identical day you make it. You’ll be able to retailer leftovers in an hermetic container or lined in plastic wrap within the fridge for the following day, although the seeds and noodles might lose their crunchy texture in a single day.
Make-Forward Ideas
This salad will be assembled however not tossed 1 day forward. Preserve the dressing individually within the jar and refrigerate each. As soon as it’s tossed, take pleasure in inside an hour or in order the cabbage will begin to let off an excessive amount of water.
Further Recipes To Attempt
Thanks a lot for studying. If you’re new right here, it’s your decision to join my free weekly electronic mail publication the place I share weeknight meal plans delivered proper to your inbox. Or comply with me on Instagram. In the event you make this recipe, please come again and go away a star ranking and overview! It is extremely appreciated. Pleased Cooking! ~Katie
Description
This straightforward chilled cabbage ramen noodle salad with carrots, scallions and toasted almonds is made with crunchy raw ramen noodles, Napa cabbage and a straightforward Asian-inspired soy sesame dressing. It takes lower than a half hour to make and is the perfect recipe to serve at potlucks, picnics and cookouts.
Scale
Substances
6 cups shredded Napa cabbage
1 brick of ramen noodle soup, seasoning packet discarded, noodles damaged up
2 cups finely sliced crimson cabbage
1 cup sliced scallions
1 carrot, finely chopped
1 crimson bell pepper, lower into matchsticks
½ cup thinly sliced radishes or watermelon radishes
½ cup toasted sliced almonds
¼ cup avocado oil
¼ cup soy sauce or tamari
3 tablespoons rice vinegar
3 tablespoons orange juice
2 tablespoons toasted sesame oil
1 tablespoon maple syrup
¼ teaspoon garlic powder
Directions
- Place Napa in a big salad bowl. High with damaged noodles, crimson cabbage, scallions, carrot, bell pepper, radishes, and almonds.
- Mix avocado oil, soy sauce, rice vinegar, orange juice, sesame oil, maple syrup, and garlic powder in a jar. Shake properly to mix.
- Pour the dressing over the salad and toss to mix. Let sit for 10 minutes, tossing sometimes to melt the ramen.
Notes
Ingredient Notice:
You’ll be able to substitute inexperienced cabbage for Napa cabbage if you happen to can’t supply Napa cabbage. You may additionally use complete toasted almonds moderately than sliced.
Make-Forward:
This salad will be assembled however not tossed 1 day forward. Preserve the dressing individually within the jar and refrigerate each.
Diet
- Serving Dimension: 2 Cups
- Energy: 249
- Sugar: 7 g
- Fats: 13 g
- Carbohydrates: 26 g
- Fiber: 5 g
- Protein: 7 g
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